Some Chemical Differences Between Artificially Produced Parthenocarpic Fruits and Normal Seeded Fruits of Tomatoes and Peppers: A comparison of the chemical composition of artificially produced parthenocarpic fruits and normal seeded fruits of peppers
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Author | : Byron Everett Janes |
Publisher | : |
Total Pages | : |
Release | : |
ISBN-10 | : LCCN:a44004391 |
ISBN-13 | : |
Rating | : 4/5 (91 Downloads) |
Book Synopsis Some Chemical Differences Between Artificially Produced Parthenocarpic Fruits and Normal Seeded Fruits of Tomatoes and Peppers: A comparison of the chemical composition of artificially produced parthenocarpic fruits and normal seeded fruits of peppers by : Byron Everett Janes
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