This book is the first in English to survey indigenous knowledge of seasonal, astronomical, and agricultural information in Arab Gulf almanacs. It provides an e

This book is the first in English to survey indigenous knowledge of seasonal, astronomical, and agricultural information in Arab Gulf almanacs. It provides an e

This fourth edition of the Rice Almanac continues the tradition of the first three editions by showcasing rice as the most important staple food in the world an

The region of Najd in Central Arabia has always been regarded as inaccessible, ringed by a belt of sand deserts, the Nafūd, Dahana and the Rub’ al-Khāli and