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Language: en
Pages: 106
Pages: 106
Type: BOOK - Published: 1996-01-25 - Publisher: Harper Collins
Gathers recipes for scones, biscuits, muffins, tea cakes, breads, tea sandwiches, and spreads.
Language: en
Pages: 569
Pages: 569
Type: BOOK - Published: 2019-10-22 - Publisher: Running Press Adult
A Love Letter to America's Heartland, the Great Midwest When it comes to defining what we know as all-American baking, everything from Bundt cakes to brownies h
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2013-06-06 - Publisher: Collins & Brown
Want to know your Assam from your Oolong, and your buns from your scones? English Tea and Cakes is a stunning collection of traditional recipes that will take y
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2013-09-24 - Publisher: Running Press Adult
Offers easy, accessible baking recipes, including cinnamon sugar snickerdoodles, fluffy yellow sheet cake, and lemon Bundt cake.
Language: en
Pages: 278
Pages: 278
Type: BOOK - Published: 2009-06-30 - Publisher: Harper Collins
Here from the celebrated California restaurant Big Sur Bakery is a stunningly photographed cookbook showcasing seasonal ingredients, local vintners, fishermen,