The Biochemistry of the Grape Berry
Download or Read eBook The Biochemistry of the Grape Berry PDF written by Hernâni Gerós and published by Bentham Science Publishers. This book was released on 2012 with total page 304 pages. Available in PDF, EPUB and Kindle.
| Author | : Hernâni Gerós |
| Publisher | : Bentham Science Publishers |
| Total Pages | : 304 |
| Release | : 2012 |
| ISBN-10 | : 9781608053605 |
| ISBN-13 | : 1608053601 |
| Rating | : 4/5 (05 Downloads) |
Book Synopsis The Biochemistry of the Grape Berry by : Hernâni Gerós
Book excerpt: "Grapes (Vitis spp.) are economically significant fruit species. Many scientific advances have been achieved in understanding physiological, biochemical, and molecular aspects of grape berry maturation. Some of these advances have led to the improvement of"
