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Language: en
Pages: 432
Pages: 432
Type: BOOK - Published: 2017-05-25 - Publisher: Random House
Mary-Anne Boermans believes passionately that traditional British food, refined over centuries, can be tastier, healthier, more exciting and easier to prepare t
Language: en
Pages: 164
Pages: 164
Type: BOOK - Published: 2013-11-26 - Publisher: Quirk Books
Celebrity chefs? Immersion blenders? Who needs ’em?!? This charmingly unique comfort food cookbook is chock-full of delicious home cooked recipes, hilarious a
Language: en
Pages: 896
Pages: 896
Type: BOOK - Published: 1975 - Publisher: Simon and Schuster
An illustrated cooking book with hundreds of recipes.
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1996 - Publisher:
Bakers everywhere will treasure the unfailingly delicious recipes. One of the Best Cookbooks of the Year. --The James Beard Foundation
Language: en
Pages: 0
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Type: BOOK - Published: 2001 - Publisher: Native Ground Books & Music
Reminisce about a simpler time as four 20th century mountain pioneer women share their cooking secrets. These great old-timey cooks stir in their own wisdom and