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Language: en
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Type: BOOK - Published: 2018-01-09 - Publisher: McGraw-Hill Education
This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary wa
Language: en
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Pages: 232
Type: BOOK - Published: 2009 - Publisher: American Dietetic Associati
Language: en
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Pages: 178
Type: BOOK - Published: 2011-03 - Publisher: eBookIt.com
Cutting-edge reference for nutrition and nursing professionals working in all healthcare settings. Vital resource for professors teaching medical nutrition ther
Language: en
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Pages: 930
Type: BOOK - Published: 2005 - Publisher: Oxford University Press, USA
With over 200 newly drafted figures & many new tables drawn from the wealth of data published over the last 15 years, this new edition has been thoroughly revis
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1996 - Publisher: McGraw-Hill Science, Engineering & Mathematics
This text describes the four major methods of nutritional assessment-dietary, anthropometric, biometric, and clinical-in an understandable and contemporary way.