This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the wor

Sustainable use, development and conservation of the world's livestock genetic resources are of vital importance to agriculture, food production, rural developm

These guidelines present the basic concepts involved in the development and implementation of in vivo conservation plans for animal genetic resources for food a

This book provides an overview of developments in the conservation and sustainable utilisation of Farm Animal Genetic Resources. It is based on presentations gi

Fitness and adaptation are fundamental characteristics of plant and animal species, enabling them to survive in their environment and to adapt to the inevitable