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Language: en
Pages: 183
Pages: 183
Type: BOOK - Published: 2019 - Publisher:
In the United States today, 50 million people don¿t have enough food. How is this possible in one of the world¿s wealthiest countries? Why hasn¿t the problem
Language: en
Pages: 252
Pages: 252
Type: BOOK - Published: 2019 - Publisher:
Language: en
Pages: 262
Pages: 262
Type: BOOK - Published: 1980-01 - Publisher: Transaction Pub
Language: en
Pages: 184
Pages: 184
Type: BOOK - Published: 2009-01-01 - Publisher: Beacon Press
This powerful call to arms offers a realistic vision for getting locally produced, healthy food onto everyone’s table, “[blending] a passion for sustainable
Language: en
Pages: 558
Pages: 558
Type: BOOK - Published: 2010 - Publisher: ReadHowYouWant.com
For more than thirty years, humankind has known how to grow enough food to end chronic hunger worldwide. Yet while the ''Green Revolution'' succeeded in South A