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Language: en
Pages: 0
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Type: BOOK - Published: 2017-03-20 - Publisher: Phaidon Press
Greece: The Cookbook is the definitive work on the rich and fascinating cooking of modern Greece. Greece: The Cookbook is the first truly comprehensive bible of
Language: en
Pages: 0
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Type: BOOK - Published: 2009-05-30 - Publisher: Phaidon Press
Presents a comprehensive guide to preparing Greek cuisine, from basic recipes and sauces to seafood, meat entrees, pies, bread, and traditional pastries.
Language: en
Pages: 383
Pages: 383
Type: BOOK - Published: 2011-07-14 - Publisher: Grub Street Cookery
The New York Times Editors’ Choice collection of recipes featuring the seasonal foods and flavors of Greek and Mediterranean cuisine. The classic cookbook of
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2020-09-15 - Publisher: Te Neues Publishing Company
Fantastic gift book of Greek recipes, with 117 photos of the Greek landscape, people, and cuisine. Well-known personalities share their favorite regional dishes
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 1986 - Publisher: Cadmus Press