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Language: en
Pages: 298
Pages: 298
Type: BOOK - Published: 2008-01-24 - Publisher: CRC Press
The modern synthetic diet, formulated to appeal to our inherent attraction to sugar, salt, fats, and calories at the expense of nutrition, leaves us over-fed an
Language: en
Pages: 774
Pages: 774
Type: BOOK - Published: 2020-07-29 - Publisher: Academic Press
Nutritional Composition and Antioxidant Properties of Fruits and Vegetables provides an overview of the nutritional and anti-nutritional composition, antioxidan
Language: en
Pages: 303
Pages: 303
Type: BOOK - Published: 1976 - Publisher: Crescent
Paintings of virtually every plant used for food are accompanied by information on the origins, histories, uses, nutritional characteristics, and horticulture o
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2019-03-26 - Publisher: Rizzoli Publications
This beautiful, intricately illustrated coloring book rejoices in the magnificence of the edible plant kingdom. Appealing to all ages from gardeners and farmers
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2018-05 - Publisher:
With over 100 stickers, this book is a fun and interactive way for young children to become familiar with a wide range of fruit and vegetables and discover how