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Language: en
Pages: 371
Pages: 371
Type: BOOK - Published: 2018-05-15 - Publisher: Springer
This book indicates the technique and fine points of the mini- and one-anastomosis gastric bypass, and looks at the means of revising other operations related t
Language: en
Pages: 492
Pages: 492
Type: BOOK - Published: 2022-03-25 - Publisher: Springer Nature
The book covers the recent developments in various aspects of minimal access surgery (laparoscopic and robotic surgery), which is fairly a new branch of surgery
Language: en
Pages: 1486
Pages: 1486
Type: BOOK - Published: 2023-02-01 - Publisher: Springer Nature
This comprehensive guide with over 100 chapters covers all the aspects of bariatric and metabolic surgery including perioperative management, surgical technique
Language: en
Pages: 228
Pages: 228
Type: BOOK - Published: 2024-04-18 - Publisher: BoD – Books on Demand
Minimal access surgery continues to evolve at a fast pace. This book, Current Concepts and Controversies in Laparoscopic Surgery, provides a comprehensive and u
Language: en
Pages: 542
Pages: 542
Type: BOOK - Published: 2022-11-16 - Publisher: Springer Nature
This is an open access book. The book focuses mainly on the surgical technique, OR setup, equipments and devices necessary in minimally invasive surgery (MIS).