Related Books
Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2003-01-01 - Publisher: Algonquin Books
The author combines stories about her family's peach farm--one of the oldest African-American-owned farms in northern South Carolina--with her favorite recipes
Language: en
Pages: 164
Pages: 164
Type: BOOK - Published: 2013-09-24 - Publisher: Algonquin Books
“An honest and refreshing novel that makes an important statement about the barriers between blacks and whites” by the author of Her Own Place (San Francisc
Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2003-04-11 - Publisher: Algonquin Books
"Full of warm-hearted reminiscences and hearty satisfying recipes." —Newsweek Here is a book as delightful to read as it is to cook from. Dori Sanders' recipe
Language: en
Pages: 259
Pages: 259
Type: BOOK - Published: 2021-08-10 - Publisher: Chronicle Books
A modern take on Southern cooking with 100+ accessible Southern recipes and hospitality tips, from Kelsey Barnard Clark, 2016 Top Chef winner and Fan Favorite F
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2015-04-15 - Publisher: University of Georgia Press
Everybody has one in their collection. You know—one of those old, spiral- or plastic-tooth-bound cookbooks sold to support a high school marching band, a chur