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Language: en
Pages: 56
Pages: 56
Type: BOOK - Published: 2021-05-06 - Publisher: Food & Agriculture Org.
The publication aims at presenting best practices and lessons learned from two programmes implemented in Kenya and in the United Republic of Tanzania which capi
Language: en
Pages: 178
Pages: 178
Type: BOOK - Published: 2020-03-10 - Publisher: Ledizioni
This book aims at being a first rendering of the research conducted on the coattails of the SASS Project (Sustainable Agrifood Systems Strategies).The SASS Proj
Language: en
Pages: 68
Pages: 68
Type: BOOK - Published: 2023-06-23 - Publisher: Food & Agriculture Org.
Food systems are intimately linked to our lives – through the food we eat, our nutrition and health, our livelihoods, jobs, and the environment and natural re
Language: en
Pages: 380
Pages: 380
Type: BOOK - Published: 2010 - Publisher: Cornell University Press
Hunger, malnutrition, poor health, and deficient food systems are widespread in Sub-Saharan Africa. While much is known about African food systems and about Afr
Language: en
Pages: 181
Pages: 181
Type: BOOK - Published: 2018-04-04 - Publisher: Food & Agriculture Org.
One of the greatest challenges today is to end hunger and poverty while making agriculture and food systems sustainable. The challenge is daunting because of co