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Pages: 1139
Type: BOOK - Published: 2017-10-20 - Publisher: CRC Press
With a foreword written by Professor Ludwig Narziss—one of the world’s most notable brewing scientists—the Handbook of Brewing, Third Edition, as it has f
Language: en
Pages: 712
Pages: 712
Type: BOOK - Published: 2021-10-12 - Publisher: Ryland Peters & Small
With more amazing beers available than ever before, it's hard to know which ones to choose. That's where The New Craft Beer World comes in. Gathering together o
Language: en
Pages: 665
Pages: 665
Type: BOOK - Published: 2017-10-05 - Publisher: Mitchell Beazley
BrewDog's first beer book is a brilliant intro to the world of craft beer. It includes a look at what makes craft beer great and how it's made, explains how to
Language: en
Pages: 249
Pages: 249
Type: BOOK - Published: 2018-06-14 - Publisher: Birlinn Ltd
There's a whole new world of beer out there to explore, but do you know your Pilsner from your Pale Ale? Tired of your usual tipple and in need of something dif
Language: en
Pages: 368
Pages: 368
Type: BOOK - Published: 2015-10-15 - Publisher: Jacqui Small LLP
The Beer and Food Companion is set to become a classic reference for anyone wishing to pair beer and food, to cook with beer or to discover the delights of bo