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Language: en
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Pages: 274
Type: BOOK - Published: 2024-12-05 - Publisher: Chelsea Green Publishing
“Overflowing with invaluable tips and innovative strategies, this guide goes beyond the typical fast crops seen in most market gardens. . . I encourage all gr
Language: en
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Type: BOOK - Published: 2015-06-10 - Publisher: Storey Publishing
Tells how to use root cellaring, and gives instruction on both improvising a small root cellar and constructing a true root cellar
Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 2010-01-01 - Publisher: Storey Publishing
Collects recipes for two hundred and fifty recipes that utilize winter vegetables, including shrimp egg rolls, leek and goat cheese pizza, Southern-style mashed
Language: en
Pages: 158
Pages: 158
Type: BOOK - Published: 2012-04 - Publisher: Powwow River Books
For most people, the term “root cellar” evokes an image of a brick or stone masonry subterranean structure tunneled into a hillside. These classic root cell
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2010 - Publisher: Robert Rose
Nature's way of storing fruits, vegetables and preserves.