Related Books
Language: en
Pages: 138
Pages: 138
Type: BOOK - Published: 2020-10-27 - Publisher: Blue Rose Publishers
It provides readers with the history of the Alcoholic beverage, and appreciation of wine, beer, and spirits;
Language: en
Pages: 338
Pages: 338
Type: BOOK - Published: 2014-10-14 - Publisher: Ten Speed Press
A handsome and comprehensive bartending guide for professional and home bartenders that includes history, lore, and 115 recipes. The Essential Bar Book is full
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2013-05-31 - Publisher: Goodfellow Publishers Ltd
A comprehensive text and resource book designed to explain the latest developments in and new complexities of managing modern bars- be they stand alone or part
Language: en
Pages:
Pages:
Type: BOOK - Published: 2020 - Publisher:
"This book provide an historical overview of the food service industry and how it has evolved over the centuries. It discusses the food and beverage management
Language: en
Pages: 741
Pages: 741
Type: BOOK - Published: 2012-06-05 - Publisher: John Wiley & Sons
The Bar and Beverage Book explains how to manage the beverage option of a restaurant, bar, hotel, country club—any place that serves beverages to customers. I