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Language: en
Pages: 253
Pages: 253
Type: BOOK - Published: 2009-04-16 - Publisher: Lexington Books
Bali and Balinese culture have become central to western imaginings of 'the east.' Along with its natural beauty and tropical sensuality, Bali's rich and comple
Language: en
Pages: 322
Pages: 322
Type: BOOK - Published: 2010-10-19 - Publisher: Ten Speed Press
A James Beard Award–winning field guide to artisan salts, with profiles of 80 varieties and 50 recipes that showcase the versatile ingredient. In Salted, Bitt
Language: en
Pages: 718
Pages: 718
Type: BOOK - Published: 2003 - Publisher: Harvard Common Press
The authors present 165 fabulous recipes that use ingredients now found in supermarkets everywhere to create home-cooked southeast Asian meals in less than half
Language: en
Pages: 978
Pages: 978
Type: BOOK - Published: 1973 - Publisher:
Language: en
Pages: 636
Pages: 636
Type: BOOK - Published: 2002 - Publisher: Rough Guides
Paint your own picture of these paradise isles -- covered markets in Denpasar, beachfront villas in Sanur, homestays in the Ubud rice paddies, rave clubs in Kut