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Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2007-11-13 - Publisher: Thomas Dunne Books
For 30+ brand-new recipes and expanded ‘Tips and Techniques’, check out The New Artisan Bread in Five Minutes a Day, on sale now. This is the classic that s
Language: en
Pages: 399
Pages: 399
Type: BOOK - Published: 2013-10-22 - Publisher: Macmillan
The New Artisan Bread in Five Minutes a Day is a fully revised and updated edition of the bestselling, ground-breaking, and revolutionary approach to bread-maki
Language: en
Pages: 245
Pages: 245
Type: BOOK - Published: 2021-10-12 - Publisher: St. Martin's Press
WITH A FOREWORD BY ANDREW ZIMMERN "What Zoë and Jeff have done with the Artisan Bread in Five Minutes series is prove that the world’s easiest yeasted loaf,
Language: en
Pages: 163
Pages: 163
Type: BOOK - Published: 2020-06-16 - Publisher: Quarry Books
Best-selling cookbook New World Sourdough offers an inviting, nontraditional approach to baking delicious, inventive sourdough breads at home. Learn how to make
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2014-10-21 - Publisher: Macmillan
The bestselling authors of the groundbreaking Artisan Bread in Five Minutes a Day bring you a cookbook with 90 delicious, entirely gluten-free bread recipes mad