Plant cultivation has a long and successful history that is tightly linked to environmental and climate change, social development and to cultural traditions an

The start of millet cultivation was a major agricultural innovation, this book describes the food economy at the time when this innovation spread across Bronze

The materiality of plant remains from 36 Neolithic sites of the Linearbandkeramik, Funnel Beaker and Single Grave Culture, and the Dagger groups as uncovered by

The twenty-eight contributors to this book show how experimental and ethnographic approaches are being used to shed new light on the process of domestication, a

In this major new volume, leading scholars demonstrate the importance of archaeobotanical evidence in the understanding of the spread of agriculture in southwes