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Pages: 182
Type: BOOK - Published: 1994 - Publisher:
Andr�s Molina Enr�quez, "the Rousseau of the Mexican Revolution," influenced the course of agrarian reform in his country, but his association with the Huer
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 1949 - Publisher:
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Pages: 276
Pages: 276
Type: BOOK - Published: 1969 - Publisher:
Language: en
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Pages: 594
Type: BOOK - Published: 1991 - Publisher:
Language: en
Pages: 252
Pages: 252
Type: BOOK - Published: 1998 - Publisher: UNM Press
Connections between what people eat and who they are--between cuisine and identity--reach deep into Mexican history, beginning with pre-Columbian inhabitants of