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Type: BOOK - Published: 2015-01-01 - Publisher: Scientific Publishers
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Language: en
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Type: BOOK - Published: 2019-04-21 - Publisher: National Academies Press
For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically a
Language: en
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Type: BOOK - Published: 2020-10-18 - Publisher: Woodhead Publishing
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Pages: 456
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Type: BOOK - Published: 2021-06-25 - Publisher: Edward Elgar Publishing
This timely Handbook synthesizes and analyzes key issues and concerns relating to the impact of agriculture on both farmers and non-farmers. With a unique focus
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Pages: 340
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Type: BOOK - Published: 2015-06-17 - Publisher: National Academies Press
How we produce and consume food has a bigger impact on Americans' well-being than any other human activity. The food industry is the largest sector of our econo