"More than 125 recipes, how-to tips, and illustrated for kids."--From source other than the Library of Congress

Kids ages 4 to 8 will get a kick out of making 50 easy recipes while learning kitchen basics and having fun in the kitchen! It’s never too soon to get cooking

"Join Remy and his fuzzy brother Emile as they count in the kitchen!"--Cover back.

Containing more than 100 three-ingredient recipes to follow, this illustrated book aims to provide the ideal opportunity for children to gain confidence in the

Introduces the tools, recipes, and techniques necessary for such dishes as speedy pizzas and bread bears.